Contemporary food and fine wines in Smallhythe, Tenterden.
Nestled into the heart of Kent's countryside, Richard Phillips at Chapel Down offers a truly stunning combination of contemporary food and fine wines.
Understanding the importance of sustainability, Executive Chef and Co-Proprietor, Richard Phillips, keeps the focus local throughout his dishes, creating menus that change regularly, using the freshest produce Kent has to offer and with a distinctive Modern European flair. Employing traditional culinary techniques, whilst modernising the execution and often introducing the unexpected, Richard creates a dining experience you won’t forget.
Every Thursday is Jazz Night at Richard Phillips at Chapel Down. Why not enjoy an exquisite three course meal whilst listening to the finest live music?
Richard and the team look forward to seeing you soon.
Lunch: Tuesday - Saturday, 12-3pm
Dinner: Thursday - Saturday, 6.30-10.30pm
Sunday Brunch: 12-4pm
Bank Holiday Mondays: 12-5pm
Richard Phillips at Chapel Down
The Chapel Down Winery
Tenterden Vineyard,
Small Hythe
Tenterden
Kent
TN30 7NG
Phone 01580 761616
Disclaimer: The information on this restaurant/pub was presented with the best of intentions. Any reported errors will be corrected immediately. People interested in contacting the above business should confirm for themselves the accuracy of any data presented.
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